Seville Tapas Tour

Seville Tapas Tour

Seville is known for its high concentration of tapas bars so navigating the scene on your own could be a bit tricky but this tapas tour ensures you'll visit four of the best tapas bars in the world!

Legend has it that tapas were created in Andalusia, the region that is home to Seville. Tapa means "to cover" in Spanish and centuries ago it was necessary to cover cups of wine with pieces of bread or meat to prevent flies from crawling in. Tapas can be traced back to the 13th century when King Alfonso was cured of an illness by drinking and eating small meals so he passed a law stating taverns could only serve alcohol if they provided small portions of food as well. Traditionally each restaurant specialises in something different so you go to one place for cheese, another for seafood and another for tortilla española (Spanish omelette). In Spain you do not sit down for a whole tapas meal, like tapas restaurants in the UK, rather you hop from place to place, eating and drinking a bit and then moving on. Some places don't even have chairs - you just enjoy your tapas standing up and chatting to your friends.

This tour takes you to some of the best tapas bars in Seville. Your guide, Roger, knows the area inside out and will take you to his four favourite tapas places. Here you will be able to enjoy the finest tapas of Seville and soak up the delicious atmosphere of its traditional bars.

If you are a "foodie" then you will love this tour. This is a great experience if you are someone who is looking for a fun and authentic experience of Spanish life. It is an original way to learn the particulars about Spanish cuisine.

The minimum group size is two people, perfect if you want a more private, personal experience. If you're fussy about your food, you may not want to book this tour: but if you like the sound of 'pulpo', 'boquerones' and 'anchoas' then book this right now!

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Prices from
60 EUR (1 day) per person

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